Tag Archive 'delicious'

Dec 28 2008

The Proposal

Published by JuleenW under Bluish & Pinkish Life

Our proposal story begins with…

The guy RuehYinn


and The girl Juleen


at Sassorosso, Jalan Yap Kwan Seng

The interior of Sassorosso

The moment I enter the restaurant, I’m already very excited! The ambience is very cozy and soothing. Once we entered the restaurant, somehow the waiter already knew it was for Mr. Yap. It was not suprising since RuehYinn had already called in to book 2 weeks in advance. We were ushered to the table located at the garden.

Then the waiter approached us with the menu. The moment we opened the menu, we were amazed with the array of dishes printed on the menu. For awhile, we were confused of what to order and became indecisive. RuehYinn being nice gentleman kept providing suggestions of what to order. After awhile, we decided to refer to the waiter for recommendation. The waiter did gave some helpful suggestion and we finally had our orders in. :-)

Champagne moment

Cheers!

The food we ordered…

I have never liked fresh oysters because of the fishy taste so we had them baked with cheese and garlic

Baked Oysters

sooooo delicious, in a few minutes…they were gone!

Olio Prawn Spagetti

The jumbo prawns were so juicy and the pasta was perfectly cooked (al dente). Yummy!

Occhio di Bue Pizza

The crust of the pizza was sooo good, and the toppings bland well together, really really nice!

and not to forget, the last but not least…

the dessert Tiramisu

Isn’t the Tiramisu special…. hehe, it seems so simple to do ya.

We took our time to enjoy every bite of the food because they were simply irresistable. RuehYinn kept reminding me to slowly enjoy the food else we could have finish the food in 30 minutes. After we asked the waiter to take away the remaining food, the rest of the time were spent on enjoying the champagne and small talk.

By this time, we had already spent almost 3 hours at the restaurant eating. All of a sudden, RuehYinn excused himself to talk to one of the waiter whom he claimed is his friend from his previous visit to this restaurant (that’s why he suggested this place for our date). After awhile he came back and we ordered the bill. The waiter placed the bill folder on the table. Eager to know how much it all cost, I opened up the bill folder. To my surprise, there was a diamond ring inside the bill folder. For a moment I was stunned!!! There was a moment of silence…

RuehYinn then popped the question ‘Will you marry me?’ I responded with a ‘Yes!’

Before we left, there was a white couple sitting beside our table who offered to take our only shot together at Sassorosso.

And the rest is history…

2 responses so far

Nov 11 2008

Dark Chocolate and Almond Cupcakes

Published by JuleenW under Food and Sweets

This weekend is Dark Chocolate and Almond Cupcakes for my baking. As usual after work I had to rush home to get into action. It took me 5 hrs to make about 40 of them.

First I had to toast the almonds and put them aside. Then I mix the cupcake mixture and bake them. And lastly to put the dark chocolate frosting followed by sprinkling some almond flakes on top. Voila!

The lovely Dark Chocolate and Almond Cupcakes.

For more info or pictures of my cupcake collection, you can click Here

We welcome orders too!

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Sep 22 2008

Cappuccino Cupcakes

Published by JuleenW under Food and Sweets

Here is my latest cupcakes to add into my collection:-

These little cappucino cupcakes are perfect for coffee lovers.

For more info, please also check out my page day-lee-syuh

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Aug 27 2008

Black Cherry Cupcakes

Published by JuleenW under Food and Sweets


This weekend I tried baking Black Cherry Cupcakes with cherry filling. I love cherries but they are very expensive and seasonal. A can of pitted black cherry in heavy syrup that I bought for my cupcakes cost me RM 8++ :-( Sighhhh

So presenting my creation for this week:

Black Cherry Cupcakes

For more info, you can check out our page Délicieux (day-lee-syuh)    Or  www.blueepinkk.com/dayleesyuh


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Jul 20 2008

Blueberry and Lemony Cupcakes & Fruitburst Cupcakes

This week I have tried baking new cupcakes. They are the wonderful Blueberry and Lemony cupcakes and Fruitburst cupcakes.

Here are some of the photos that I took:

Blueberry and Lemony Cupcakes

Blueberry & Lemony

Blueberry & Lemony1

and

Fruitburst Cupcakes

Cranberry Raisins

Cranberry Raisin

I personally think alittle hint of lemon would be good in a cupcake with some lovely blueberry marbled on top. From the top it looked really nice.

As for the Fruitburst Cupcakes, they are packed with Cranberries and Raisins to give the fruity sweetness in these cupcakes. Cranberries are expensive over here in this part of the world. And the rich deep red color is very appealing.

Cranberries are a source of antioxidants and phytochemicals that may reduce urinary tract infections commonly in females and as anti-cancer agents. Cranberries are rich in Vitamin C, dietary fiber, and dietary mineral.

As for raisins, they are actually dried grapes. Raisins are sweet due to its high content of fructose, a type of simple sugar, and they are also high in antioxidants qualities.

For further inquiries, please click HERE

6 responses so far

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